Hubert Lamy

Domaine Profile

  • Location: Saint Aubin, Côte de Beaune, Burgundy
  • Size: 18.5 ha (45.71 ac)
  • Varieties: 80% Chardonnay, 20% Pinot Noir
  • Viticulture: Sustainable, organic methods
  • Vinification: Reds 100% de-stemmed, ambient yeast fermentation, aged 12-18 months in 300L and 600L barrels (mostly used).