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Welcome to Loire Volcanique

...of Sancerre, and somewhere down there, there are four more appellations: Côtes d’Auvergne, Côte du Forez, Côte Roannaise, and Saint-Pourçain. Why

Welcome to Loire Volcanique

...of Sancerre, and somewhere down there, there are four more appellations: Côtes d’Auvergne, Côte du Forez, Côte Roannaise, and Saint-Pourçain. Why

Welcome to Loire Volcanique

...of Sancerre, and somewhere down there, there are four more appellations: Côtes d’Auvergne, Côte du Forez, Côte Roannaise, and Saint-Pourçain. Why

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2009: Ten Years On

...but that it was not as overripe as 2003. As to the 2009 whites in barrel, Allen was more circumspect: “2009

Interviews

Paul Wasserman & Fred Mugnier

...and wood tanks and they start the same. In general fermentation takes 3 weeks. Paul: Do you use stainless or wood

Domaine Prunier-Bonheur

Photo by Abby Kaufman What Pascal Prunier manages to coax out of motley crew of relatively modest appellations, whether red or

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Nailing the Myth of Minerality

...with minerality don’t come from rocks and minerals, but rather fruit condition and oak program. Alex Maltman, author of Vineyards, Rocks,

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Rave Reviews of 2014 Burgundies

...freshness coupled with first-rate drinkability that makes the 2014s extremely pleasurable. Often vintages that are approachable young are that way because