• Variety: Pinot Noir
• Surface Area: 1.50 ha (3.71 ac)
• Vine Age: Planted in 1946, 1948, 1950s, 1980s
• Terroir: 50% Les Cognées, 25% Très Girard, 25% Les Chenevery. Deep clay-sand soil and gravel soil over limestone bedrocks from the Middle Jurassic period.
• Viticulture: Sustainable, organic practices
• Vinification: 70-100% whole cluster, ambient yeast fermentation, punch-downs and pump-overs, aged for 12+ months in barrels (10-15% new), no fining, occasional filtration.