• Les Aricoques

    • Atlas Aligoté

    At a Glance

    • Varieties: Aligoté
    • Terroir: Bissey-sous-Cruchaud, Saône-et-Loire.
    • Viticulture: Purchased grapes, sustainable
    • Vinification: Pressed slowly, ambient yeast fermentation and aging for 10 months on the lees in large oak vats, lightly filtered, minimal SO2 added once before bottling.