Maï Roblin Bazin

Domaine Profile

  • Location: Mavilly-Mandelot, Burgundy, France
  • Size: 1 ha (2.47 ac)
  • Variety: Aligoté, Chardonnay, Gamay, Pinot Noir
  • Viticulture: Organic (not certified), biodynamic methods, grass and melliferous cover crops in some plots, treated by hand with a backpack.
  • Vinification (whites): Some crushing, pressed in a vertical press, settled, aged in used barrels, SO2 first added after malolactic conversion and again before bottling, no fining, no filtration.
  • Vinification (reds): 100% whole cluster, ambient yeast fermentation, aged in used barrels, SO2 first added after malolactic conversion and again before bottling, no fining, no filtration.