Los Amics Blanc
At a Glance
- Variety: 50% Blanc de Noirs: Mansois (Fer-Servadou) (planted in 2000); 50% Blanc de Blancs: Chenin Blanc, Roussellou and Ondenc (co-planted in 2019)
- Surface Area: 3.75 ha (9.26 ac)
- Terroir: IGP Aveyron, 500-550 m elevation, south/southeast-facing.
- Viticulture: Organic (AB)
- Vinification: Directly pressed, ambient yeast fermentation in stainless steel tank, aged on the lees for 7 months in 228 L Burgundian barrels, full malolactic conversion, SO2 added once before bottling (20 ppm), no fining or filtration.
Additional Info
“This cuvée is a thematic blend that varies from vintage to vintage.”
Wines
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White
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Red