• Georges Noëllat
  • Nuits-Saint-Georges 1er Cru Les Cras

    At a Glance

    • Size: 0.80 ha (1.98 ac)
    • Variety: Pinot Noir
    • Vine Age: Average of 80 years
    • Terroir: Northern end of Nuits-Saint-Georges, between 1er Cru Les Boudots and 1er Cru Les Murgers; soil is shallow, chalky-textured and crumbly, with cool white limestone that reflects the heat.
    • Viticulture: Sustainable
    • Vinification: De-stemmed, 1-week pre-fermentation maceration, 3 week ambient yeast fermentation in stainless steel tank with pump-overs and punch-downs at the end, aged for 18 months in barrels (50% new).