• Sylvain Pataille
  • Marsannay La Montagne

    At a Glance

    • Variety: Pinot Noir
    • Terroir: Top of south-facing hill, 315m altitude, 3-12% slope, shallow soil with limestone rocks (Comblanchien; Prémeaux, oolite limestone substratum)
    • Viticulture: Certified organic, biodynamic methods
    • Vinification: 100% whole-cluster pressing, indigenous yeast fermentation. Aged for 18 months, low sulfur additions only at bottling.

    Additional Info

    Etymology: Montagne means mountain. The vineyard is located at the top of the slope.