• Size: 0.30 ha (0.74 ac)
• Variety: Pinot Noir
• Vine Age: 25 years old
• Terroir: Lieu-dit En Poinot, red-orange Triassic marl soil, mid-slope at 270-meters elevation, facing west.
• Viticulture: In official organic conversion
• Vinification: De-stemmed, 3 weeks cuvaison in stainless steel tank, pressed into barrel. Aged for 11 months in barrel.