Domaine Profile
- Location: Sainte-Colombe-sur-Loing, Yonne, Burgundy
- Size: 3.0 ha (7.41 ac)
- Varieties: Aligoté, Chardonnay, Sauvignon Blanc, Chenin Blanc, Gamay, Pinot Noir, Cabernet Franc
- Viticulture: Domaine grapes: organic (not certified). Purchased grapes: sustainable.
- Vinification (whites): Directly pressed, lightly decanted, fermentation in tanks or barrels, aging for 5-18 months in tanks or barrels, minimal SO2 added after pressing and before bottling (15-30 ppm total SO2 at bottling).
- Vinification (reds): 0-100% whole cluster, 1-3 week fermentation and maceration, aging for 5-12 months in tanks or barrels, SO2 only added after aging (0-15 ppm total SO2 at bottling).