• Charles Lachaux
  • Pommard Auprès du Clos

    At a Glance

    • Size: 0.40 ha (0.99 ac)
    • Variety: Pinot Noir
    • Vine Age: Planted in the 1970s
    • Terroir: A small Clos on the southern side of Pommard, just next to the southern walls of the Château. Clay-limestone soils, where older vines yield clusters with millerandage.
    • Viticulture: Organic methods
    • Vinification: 100% whole clusters, indigenous yeast fermentation in stainless steel tank. Aged for 12 months in barrel (no new oak), unfined, unfiltered. No added sulfur.