• Sylvain Cathiard & Fils
  • Nuits-Saint-Georges

    At a Glance

    • Size: 0.129 ha (0.319 ac)
    • Variety: Pinot Noir
    • Vine Age: Planted in 1935
    • Viticulture: Organic (not certified)
    • Vinification: 100% de-stemmed, 10-day cold maceration, 10-20-day ambient yeast fermentation in tank with no added SO2. Aged 15-18 months in barrels (67% new). No fining, no filtration, SO2 added after malolactic fermentation (20-25 ppm free, 40-50 ppm total).