Puy de L’Ours

Domaine Profile

  • Location: Savigny-lès-Beaune, Côte de Beaune, Burgundy
  • Surface Area: 7.5 ha (18.52 ac)
  • Varieties: Aligoté, Chardonnay, Chardonnay Rose, Pinot Blanc, Pinot Noir
  • Viticulture: Organic (AB, 2023)
  • Vinification (whites): Pressed with whole clusters, 24 to 48-hour cold settling, aging for 7-19 months in 228-400 L barrels and amphoras, occasional batonnages, blended and aged further in tanks, no fining or filtration (since 2025), SO2 added only when necessary.
  • Vinification (reds): 0-100% whole cluster, light daily pump-overs and a few foot punch-downs at the end of fermentation, aged 7-13 months in barrels, blended and aged further in tanks, no fining or filtration (since 2025), SO2 added after malolactic conversion.