• Benoit Moreau & L’Arlésienne
  • Saint Aubin 1er Cru En Remilly

    At a Glance

    • Variety: Chardonnay
    • Surface Area: 0.28 ha (0.69 ac)
    • Vine Age: 30 and 50 years
    • Viticulture: Biodynamic (certification underway)
    • Vinification: Grapes may be crushed or directly pressed, depending on ripeness. Ambient yeast fermentation and aging in used barrels for 16 months.