Echezeaux Grand Cru
At a Glance
- Size: 0.21 ha (0.52 ac)
- Variety: Pinot Noir
- Vine Age: Planted in the 1930s
- Terroir: Limestone and marl soil.
- Viticulture: Sustainable
- Vinification: Partial (0-60%) whole cluster, cold macerated. Ambient yeast fermentation in concrete vat. 1-2 pump-overs per day with a few punch-downs at the end of fermentation. Malolactic fermentation and aging in barrels (30% new). No fining, no filtration.
Wines
-
White
-
Red
- Bourgogne Rouge Les Prielles
- Bourgogne Hautes Côtes de Nuits
- Côte de Nuits-Villages
- Fixin Rouge
- Fixin Les Clos
- Fixin Les Crais
- Fixin En Combe Roy
- Fixin 1er Cru Les Arvelets
- Gevrey-Chambertin
- Gevrey-Chambertin Clos des Chezeaux
- Gevrey-Chambertin 1er Cru Les Cazetiers
- Gevrey-Chambertin 1er Cru Lavaux St. Jacques
- Chambolle-Musigny 1er Cru Les Plantes
- Vosne-Romanée
- Vosne-Romanée 1er Cru Les Petits Monts
- Vosne-Romanée 1er Cru Les Suchots
- Clos Vougeot Grand Cru
- Echezeaux Grand Cru