• Berthaut-Gerbet
  • Vosne-Romanée 1er Cru Les Suchots

    At a Glance

    • Size: 0.2 ha (0.5 ac)
    • Variety: Pinot Noir
    • Vine Age: Planted in 1900 with replacement of vines as necessary (60 years old on average).
    • Viticulture: Sustainable
    • Vinification: Partial (0-20%) whole cluster, ambient yeast fermentation in concrete vats, 1-2 pump-overs per day with a few punch-downs at the end of fermentation, aged for 12-15 months in barrels (15-30% new).