Pascal Prunier-Bonheur
Domaine Profile
- Location: Meursault, Côte de Beaune, Burgundy
- Size: 8.00 ha (19.77 ac)
- Varieties: Pinot Noir, Chardonnay, Gamay
- Viticulture: Lutte raisonnée, organic methods
- Vinification: De-stemmed, cold prefermentary maceration for reds, indigenous yeast fermentation, 11 to 15 months aging for whites, 15 to 18 months for reds, fined/filtered if necessary