• Bruno Clair
  • Gevrey-Chambertin 1er Cru Petite Chapelle

    At a Glance

    • Size: 0.25 ha (0.60 ac)
    • Variety: Pinot Noir
    • Vine Age: Planted in 1967
    • Terroir: Below Chapelle Chambertin Grand Cru, 265m average altitude, southeast-facing, gentle slope.
    • Viticulture: Sustainable, organic practices
    • Vinification: 30-50% whole cluster, ambient yeast fermentation in open wood vats with punch-downs. Aged 18-20 months in barrels (approx. 35% new). Short blending period in tank before bottling.