At a Glance

  • Variety: Pinot Noir
  • Terroir: From Savigny Les Planchots, south-facing, low on the slope, marl-rich soil.
  • Viticulture: Organic (not certified)
  • Vinification: 100% whole cluster, foot punch-downs, pressed after 2-3 weeks in tank, aged for 12 months in used barrels and for 5-6 months in tank, no added SO2.